[120 minutes all-you-can-drink included ◆ 11 dishes in total, centered around the exquisite motsunabe] "Kazusa Wagyu beef motsunabe & Kirishima chicken yakitori course"

Course details

[120 minutes all-you-can-drink included ◆ 11 dishes in total, centered around the exquisite motsunabe] "Kazusa Wagyu beef motsunabe & Kirishima chicken yakitori course"

6600 yen(Tax included)

11items
2persons-

All-you-can-drink available: All you can drink menu

Fresh Kirishima chicken, slaughtered that morning, is air-shipped every day from Miyakonojo City, Miyazaki Prefecture.This means that the freshness is outstanding! The deliciousness of yakitori is all about freshness! The offal (kopuchan) in our motsunabe is actually made from the famous Kazusa Wagyu beef.This Kopuchan has a very refined fat content.The delicious flavor of the offal soaked into the broth is exquisite.If the ingredients are fresh, the food will taste better!

Course menu

◆Made in Taiwan! Large bamboo shoots...Super plump seasoned bamboo shoots from Taiwan! They have a great bite, and go really well with chili oil.Perfect as a snack.

◆Delicious! Umadare cucumber...Simple and delicious umadare cucumber.It has been a staple on the menu for over 10 years.

◆ French fries...Everyone's favorite French fries now available in seaweed and salt flavor.Classic deliciousness!

◆Anchovy cabbage...The special anchovy sauce makes a perfect palate cleanser!

◆Super fresh! 3 types of Kirishima chicken yakitori... Our chef will grill delicious yakitori for you!

◆Blackened Kirishima chicken...Directly delivered from Miyakonojo City, Miyazaki Prefecture! Very fresh Kirishima chicken.Served as Kyushu cuisine style blackened grilled meat.

The meat is cooked at a high temperature all at once, so the flavor is concentrated!

◆Deep-fried chicken wings...Chicken wings marinated in soup stock for a whole day! Deep-fried until crispy, the secret powder will whet your appetite!

◆Fried chicken...made with fresh domestic chicken and dipped in a secret soy sauce-based sauce!

◆Domestic Wagyu beef motsunabe...Motsunabe made with fresh Kazusa Wagyu beef.The delicious fat flavor permeates the broth, making it absolutely delicious!

Kazusa Wagyu beef offal (kopuchan) has a very refined fatty taste.

Rice porridge set...Rice porridge to finish off your meal! This will satisfy both your stomach and your heart!

◆ Final dessert...Finish off with a delicious dessert!

All-you-can-drink menu

·beer
・Sapporo Black Label, bottled beer, non-alcoholic beer
·Highball
・Highball, lemon highball
· Shochu · Sour
・Chu highball, shochu (water or on the rocks), oolong highball, green tea highball, shekwasha highball, green apple sour, pineapple sour, Calpis sour
·Sake
・Glass of sake
·Plum wine
・ Plum wine made in Shirakaga
·Cocktail
・Cassis soda, Cassis orange, Cassis oolong, White plum wine, Red plum wine, Peach soda, Peach orange, Peach oolong
·wine
· House wine (red / white)
·Soft drink
・Cola, oolong tea, dry ginger ale, orange juice, Calpis water, Earl Grey tea

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 the day before your visit

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2025/04/22 update

木更津東口の庭鶏

Course details